Parfait pronounced as "Parfae" in French means Perfect, and there is no doubt how this dish got that name. It is a perfect blend of its ingredients which touches all senses of your taste buds, sweet, sour, crunchy, crispy, nutty... And good thing is we can have it guilt free if made with right ingredients and proposition. Parfait is such a flexible dish where you can master the ingredients yourself and you won't go wrong about it. Its easy and a fulfilling dessert which everyone would love and you can save your efforts for your other courses in meal, if this is planned for dessert :) Traditionally Parfait is made with a custard cream as per wiki, but all the later ones and YouTube videos shows the Greek Yogurt, fruity layers, the healthy one. To make it more healthy, I added honey as substitute to sugar. So you guys know, weekends are my time to pamper myself, and while pampering I don't want myself to go overboard and over do and put on my pounds. Parfait save...